All WG Steaks are Served with Seasonal Vegetables, Yukon gold Whipped Potatoes, and Your Choice of Cabernet Demi Glace or Bearnaise. Steaks** are Hand Selected from Sterling Silver Premium Beef. Each Steak** is Aged for a minimum of 28 Days for Maximum Flavor and Tenderness. We Sear each Steak** to Your Temperature Preference in Our Montague Steakhouse Broiler at 1800 Degrees to Seal in the Natural Juices and Flavor
children 10 and under, please
We offer delivery and takeout for this restaurant.
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